ALLI-C Allicin with Vitamin C and Bioflavonoids - 30 vegetarian capsules capture the power of garlic
- Each Alli-C capsule provides 270 mg pure stabilized Allicin from Garlic along with 60 mg food-based Vitamin C and 40 mg citrus bioflavonoids.
- This combination has been scientifically proven lethal to disease-causing bacteria, including over 300 strains of MRSA and VRSA.
- Alli-C does not harm your body's friendly bacteria or cause negative side-effects.
- The stabilized Allicin in Alli-C is the strongest and safest natural antibiotic known to man.
- Alli-C causes no odor for you or those close to you to deal with.
British chemist Peter Josling developed a way to stabilize the Allicin from Garlic for the first time in history and incorporated it into his flagship product Alli-C. That means you now have available the microbe-destroying and healing power of Garlic multiplied many times over. One capsule of Alli-C gives the equivalent health benefits of eating 36 cloves of fresh raw Garlic.
Each capsule provides 270 mg pure stabilized Allicin from Garlic along with 60 mg food-based Vitamin C and 40 mg citrus bioflavonoids. This combination has been scientifically proven lethal to disease-causing bacteria, including over 300 strains of MRSA and VRSA. Alli-C does not harm your body's friendly bacteria or cause negative side-effects. The stabilized Allici
List Price: $ 34.51
Price: $ 34.51
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ALLI-C Allicin with Vitamin C and Bioflavonoids - 30 vegetarian capsules capture the power of garlic
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